This oak-aged red from the Blaufränkisch grape variety has flavours of blackberries, red cherries and redcurrants. It has delicate, savoury style and refreshing acidity.
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2 years ago 2014 Vintage
Austrian reds are worth discovering and they’re getting better all the time. The star grape is probably blaufränkisch, and here it’s made a pure, fresh, lively red with raspberry and cherry fruit.
2 years ago 2013 Vintage
an intriguing and often rewarding Austrian grape whose name in German means ‘blue Frankish’. It’s a spicy, peppery number and this version, from the brilliant Feiler-Artinger estate is loaded with purple-hued, silky fruit
3 years ago 2010 Vintage
Austrian reds have been hard to come by in the UK; thankfully that is changing. This is made from blaufränkisch and reminds me of a souped-up version of beaujolais with its upfront, instant hit of fruit before peppery spice and tobacco take over.